What’s your favorite type of melon? Honeydew, cantaloupe, watermelon, or something else altogether? With such a wide variety of flavors, it can be hard to decide which type of melon to try next. Check out our 25 kinds of melons list below and start planning your next fruit picnic.
The Ananas is a muskmelon with an oval shape and a netted rind. They are native to the Middle Eastern region and feature a relatively sweet flavor.
It is a widely popular plant for its elongated seed cavities and sweet taste. Its interior flesh can be light shades of off-white or orange-yellow. Unlike watermelons, these plants are lovely. They may also have a mildly spicy flavor, almost resembling the pineapple.
If you are looking for a unique and flavorful fruit to add to your repertoire, you should try Anna’s. These melons are grown in the Middle East region and are often distributed through seed catalogs for local farmers. They have a rich flavor that will excite your taste buds.
If you’re looking for a melon with a unique flavor, try the Apollo. This melon has a sweet and sour taste that’s sure to tantalize your taste buds.
It is yellow-green and has a smooth texture. Apollo Melons are in season from July to September. They are best eaten fresh but can also be used in salads or desserts.
If you are looking for a sweet and refreshing fruit to enjoy during the summer months, the Apollo Melon is a great option. It is easy to find and has a delicious flavor that everyone will love.
3. Bailan Melon
Bailan melons are a type of honeydew melon that originated in China. These melons have a sweet and juicy flavor that’s perfect for snacking on during the summer months.
It is trendy in China. Lanzhou, located in northwestern China, is the birthplace of this type of honeydew melon. It is a form of honeydew melon, and it is very nutritious. This fruit has brown skin and green flesh that is very smooth. Some people also refer to it as the Lanzhou honeydew melon.
The nutritional value of this fruit is high. It contains dietary fiber, vitamin C, potassium, and magnesium. These nutrients are beneficial to our health and can help improve our overall well-being. Additionally, this fruit has a low-calorie count and is a good source of antioxidants.
The Bailan melon is said to have miraculous effects on digestion. It is a fruit worth trying if you look for some health benefits.
4. Banana Melon
Banana melons are a type of honeydew melon that get their name from their banana-like shape. These melons are perfect for satisfying your sweet tooth with a sweet and mellow flavor.
They are often grown in greenhouses and are famous for sweet, juicy fruit. Honeydews have thin skin, and their flesh is a peach-orange color. They taste similar to cantaloupe but have less flesh.
They are known for their spicy sweetness and fragrant banana aroma. They have a longer shelf life than other melons, making them an ideal go-to choice for those who want delicious and long-lasting fruit. They grow best in the Northern region of the United States.
So, if you’re lucky enough to find them at your local farmers’ market, be sure to snatch them up. They’re worth trying.
5. Bitter Melon
If you’re looking for something a little different, try bitter melon. This unusual fruit has a sour and slightly bitter flavor that may take some getting used to, but it’s worth a try.
Bitter melon is a fruit used in dishes within India and Asia. It has an eccentric flavor kick and contains powerful medicinal benefits. Some of these benefits include its ability to aid in diabetes and digestion ailments.
It is an excellent addition to your diet if you look for unique flavor and health benefits. Give it a try today.
6. Canary Melon
Canary melons are a type of melon that get their name from their bright yellow color. These melons have a sweet and refreshing flavor that’s perfect for snacking on during the summer months.
The San Joaquin region of California is known for its ideal climate conditions for growing Canary melons. These melons are sweet, with a mildly tangy flavor that makes them favorite consumers.
They are also grown in Arizona, where the climate is equally favorable for this type of fruit. Canary melons are an excellent choice for a healthy and delicious snack or dessert. Thanks to their high-water content, they are also a good source of hydration. So if you’re looking for something tasty and refreshing, be sure to give them a try.
7. Autumn Sweet Melon
The Autumn Sweet Melon is a type of honeydew melon perfect for summer. This melon is a great way to cool down on a hot day with a sweet and refreshing flavor.
It is a tiny round melon with a vibrant golden yellow color with white flesh. This melon is small, but it contains a sugary sweet taste. It is an excellent choice for those looking for a sweet and juicy fruit to enjoy.
The high-water content in sweet autumn melons makes them perfect for juicing and blending into smoothies.
8. Sugar Melon
This small, sweet melon is a cantaloupe variety with a 14% sugar content. The orange center of the fruit is sweet and candy-like, thanks to the high sugar content. Whether enjoyed as a snack or in a dish, this melon is sure to please.
The taste of the melon is like a sweeter and creamier version of the traditional cantaloupe. This melon can be found at Walmart stores in the United States. The texture is also creamier than other types of cantaloupes. If you are looking for a delicious and creamy melon, it is worth trying.
9. Winter Melon
The Winter melon is a fruit that is primarily cultivated during the warmer months, but it is still ideal for consumption during the winter months. This is because the Winter melon has spectacular longevity, which is credited to the waxy skin. This skin ensures that the inner flesh is fresh and juicy all year round. Note that the skin develops after it is ripe.
The flesh of Winter Melons is quite unlike that of other melon varieties. The texture is denser, and the flavor is much more subtle, with a slightly sweet aftertaste. The seeds are also large and easily removed.
Winter melons vine produces large, delicious fruits. These fruits often weigh more than 40 pounds, and they are popular for their sweet taste and large size. They are also known for their beautiful yellow flowers and dense foliage.
10. Korean Melon
The melon is a variety of muskmelon known for its sweet, juicy fruit. It is difficult to harvest because of its vulnerable outer skin, but the juicy fruit is well worth the effort.
The fruit’s exterior is sensitive, so it’s susceptible to bruising and burns easily in the sun. However, its sweet-savory taste is worth the hassle. The fruit is similar to honeydew melon and pear in flavor.
Watermelons are a delicious and refreshing fruit that can be enjoyed all summer long. Did you know that watermelons are 92% water? That means they’re a great way to stay hydrated on a hot day. They are also a good source of vitamins A and C and potassium.
Watermelons can be eaten fresh or used in recipes. They’re a popular ingredient in smoothies, salads, and desserts. You can also freeze watermelon for later use. Cut the fruit into small pieces, spread them out on a baking sheet, and freeze. Then store the frozen watermelon in an airtight container.
If you’re looking for something fun and festive to serve at your next party, try a watermelon keg. All you need is a large watermelon, a drill, and a spigot. Cut the top off the watermelon and reserve it for later. Drill a hole in the bottom of the watermelon and insert the stopper. Fill the watermelon with cold drinks or fruit juice and serve.
They are a great way to cool down on a hot day, and they’re perfect for summer parties. So grab a slice of this delicious fruit and enjoy.
12. Honey Globe Melon
The honey globe melon is a fruit most closely related to cantaloupe. It has a smooth, slightly ribbed exterior and a bright yellow inside. The flesh is sweet and juicy, with a strong honey flavor. It is an excellent dietary fiber, vitamin C, and potassium source. It can be eaten fresh or used in salads, smoothies, or other recipes.
They are available from late summer through early fall. They can be found at most major supermarkets and farmers’ markets.
When selecting a honey globe melon, look firm, symmetrical, and bright colors. Avoid those with blemishes or bruises. They are a delicious and healthy addition to any diet. They are perfect for snacking on fresh or using in recipes. So, do try them out to tantalize your taste buds.
13. Crane Melon
It is a type of melon that is grown in East Asia. It is a round fruit that has greenish-white skin and sweet orange flesh. The Crane Melon is often eaten as a snack or used in desserts. It is also used in traditional medicine to treat various ailments.
The Crane Melon is believed to have many health benefits. It is high in Vitamin C and antioxidants, which help protect the body from disease. The Crane Melon is also a good source of potassium, which helps regulate blood pressure.
This melon is a rare one that is not found in grocery stores because it has a unique harvesting method and does not have a long shelf life. But you can easily order it online.
It is a delicious and nutritious fruit that is enjoyed by people all over the world. It is an excellent choice for a snack or dessert, and it also has some fantastic health benefits. So next time you see a Crane Melon, be sure to give it a try.
14. Jade Dew Melon
The Jade Dew Melon is a type of melon gaining popularity. It has white skin that is thin and smooth. The flesh is light-green, and the flavor is sweet with a slightly tart finish. This melon is a good source of Vitamin C, potassium, and fiber.
The melon can be eaten fresh or used in recipes. It pairs well with other sweet fruits like strawberries or pineapple. It can also be used in salads or as a fruit platter.
If you are looking for a new type of melon to try, it is a great option. It is available from late summer through early fall and can be found at farmers’ markets and specialty stores. Give it a try, and you won’t be disappointed.
15. Santa Claus Melon
Santa Claus melon, also known as Camouflage Melon, is a round melon with a greenish-white rind. It is also known as “Christmas Melon” because December is its growing season.
It is typically eaten peeled and cubed as part of a fruit salad or other dish. They are high in Vitamin C and beta carotene, and they are also a good source of potassium.
The flavor of Santa Claus melon is sweet and slightly acidic. Its texture is smooth and juicy. The skin is thick and can not be eaten along with the fruit. They are usually available from September through December. They can be found at most grocery stores and farmers’ markets.
16. Sprite Melon
This melon results from a hybrid from the Honeydew melon and comes from Japan. It has a sweetness about 30% greater than any other variety of melon.
It is often compared to the Honeydew melon, but many say it is even sweeter. If you are looking for something sweet and succulent, this Japanese hybrid is worth trying.
The sprite melon is a juicy fruit that is often eaten for dessert. It can be found at farmer’s markets in North Carolina from June to September.
17. Golden Prize Melon
It is a type of melon known for its sweetness and juicy texture. It is a large fruit, typically weighing in at around 4-6 pounds. They are available in the late summer and early fall months.
The skin of a Golden Prize Melon is rough yellow and cannot be eaten. The flesh is a deep orange and is edible. The seeds are black and small. They are a good source of Vitamin A and C. Also, they are a good source of potassium.
Golden Prize Melons are best eaten fresh but can also be used in recipes such as smoothies or salads. They are available at most grocery stores and farmers’ markets.
18. Galia Melon
Galia melons are a type of cantaloupe characterized by their yellow skin and their sweet, white flesh. They are believed to have originated in the Middle East as a hybrid of cantaloupe and honeydew, and they are now grown all over the world.
The melons have a sweet, juicy flavor reminiscent of honeydew melons. They are perfect for eating on their own or using salads or smoothies.
These melons should be stored in the fridge at temperatures between 45 and 50 degrees Fahrenheit. Also, they are a good source of vitamins A and C and potassium.
The vitamins and minerals in Galia melons can help boost your immune system, improve your vision, and regulate your blood pressure. The antioxidants in the fruit can also help protect your cells from damage.
Additionally, the high-water content of Galia melons can help you stay hydrated and may even help you lose weight.
19. European Cantaloupe
It is a type of melon that is grown in Europe. It has sweet, orange flesh and rough skin. Cantaloupe Melons are a good source of Vitamin A and C and potassium. They are available from May to September.
These melons are best eaten when ripe, which can be determined by their color. Ripe Cantaloupes will be mostly orange, with some green on the rind.
If they are not ripe, they will be primarily green, with some orange on the rind. These melons can be eaten fresh or used in recipes. They are often used in salads, smoothies, and desserts.
20. Sky Rocket Melon
The sky-rocket melon is a unique melon that takes 65 days to be harvested. It has white and green skin that is webbed, and it is not a hybrid or genetically modified. This melon results from epigenetics, meaning that it is not a product of traditional breeding methods.
It was initially packaged in New Zealand, but it can now be found in farmers’ markets throughout the United States. You can also buy the seeds online to grow your sky-rocket melons.
21. Hami Melon
The history of the musk melon can be traced back to China over 700 years ago. This melon is close to the cantaloupe and has a similarly sweet flavor if appropriately ripened.
This melon is nice, subtly sweet. However, if it is not ripe enough, the sweet flavor tends to be less noticeable. They have a sweet, musky taste that is enjoyable for most people. If you are looking for something with a more mild flavor, try purchasing a slightly underripe one. This will give you a sweeter taste without being overpowering.
Conversely, overripe melons can be pretty sour and unpleasant. So, when shopping for this type of melon, make sure to pick one that has a sweetness that appeals to you. The flesh of the musk melon is orange in color, which makes it a visually appealing addition to breakfast meals.
22. Gac Melon
The Gac Melon is found in Southern China, Northeast Australia, and Thailand. It has an odd name to match its peculiar appearance. The fruit has a shape similar to a football but is deep orange with what looks like a wart-type thorny surface.
The melon has a hard exterior and a sweet, juicy inside. It can be described as having a slight tangy sweetness with spiciness. This fruit is a rare find, with a short harvest season that typically takes place from February to December.
23. Casaba Melon
One variety of honeydew is the Casaba, closely related to the honeydew but has a milder sweetness. This variety is a type of winter melon, and it has a bright yellow hue to its outer skin.
They are grown in South America and the southwestern part of the United States, primarily in Arizona and California. These melons have an excellent shelf life, and they are also a good source of nutrients that can benefit the immune system, heart, and brain function.
24. Horned Melon
It is a fruit that is high in magnesium and Vitamin C. It also has a prickly outer surface, with the inner portions made up of many seeds that are infused into the fruit itself. The flesh gives the melon its unique flavor, and they are also packed with nutrients that are beneficial to your health.
Some of the critical nutrients found include magnesium, Vitamin C, potassium, and zinc. Additionally, they are a good source of fiber, which can help keep you feeling full and satisfied throughout the day. So if you’re looking for a healthy snack that is both nutritious and delicious, be sure to give it a try.
25. Charentais Melon
The key distinguishing feature of the Charentais Melon is its aroma. This aromatic variety of melon is thought to have originated from southwest France. While other countries, such as Spain and Italy, have begun growing the Charentais Melon in recent years, the fruit is still most commonly found in North Africa.
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With so many different types of melons to choose from, there’s sure to be one that will appeal to everyone. Whether you like your melon sweet or savory, cubed or scooped out with a spoon, we hope this guide has given you some ideas for how to enjoy these refreshing summer fruits. What is your favorite type of melon?