The Best Desserts to Pair with Lasagna

The Perfect Desserts to Pair with Lasagna

After enjoying a delectable lasagna, many diners may be left wondering what dessert would be the perfect complement to their savory meal. Fortunately, there are several fantastic dessert options available that can satisfy any sweet tooth and enhance the dining experience.

Given that lasagna is a famous Italian dish, it is no surprise that many popular dessert pairings also originate from Italy.

Classic Italian desserts can balance the rich tomato and cheese flavors of lasagna with light, sweet, and sometimes fruity notes, adding both harmony and variety to the meal.

However, it is important to consider several factors when selecting the right dessert to pair with your lasagna, such as the specific recipe used, the preferences of your guests, and your personal preferences. By keeping these factors in mind, you can create an unforgettable meal with the perfect dessert finale.

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Understanding Dessert Pairing

When it comes to pairing desserts with lasagna, there are a few key factors to keep in mind. These include sweetness, acidity, and texture. As a general rule, one should aim for desserts that complement the rich, savory flavors of lasagna without overpowering them.

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Sweetness plays an important role in dessert pairing. After indulging in a hearty lasagna, a dessert that is too sweet might be overwhelming to the palate. To achieve a pleasant balance, opt for desserts with a moderate level of sweetness.

The acidic element in a dessert can help to cut through the richness of lasagna. Incorporating acidity in your dessert choice will create a refreshing contrast and cleanse the palate. Look for desserts that have a tangy character, as the tartness can elevate the flavors of both the dessert and lasagna.

To illustrate these principles, consider the following dessert suggestions:

  • Lemon Ricotta Cake: The light, fluffy texture of this cake, combined with the tangy lemon flavor, makes for a delightful dessert pairing with lasagna.
  • Tiramisu: This classic Italian dessert offers a perfect balance of sweetness and acidity, thanks to the combination of coffee, mascarpone cheese, and cocoa.
  • Fresh Fruit Tart: Colorful and refreshing, a fruit tart offers a little bit of sweetness along with the acidity of the fruit, creating a perfect balance with the lasagna.

It is also important to consider the texture of the dessert. A creamy dessert like tiramisu can complement the texture of lasagna, while a gelatin dessert might not pair as well. For those with dietary restrictions, vegan Italian desserts are a great option that can be enjoyed by everyone.

Dessert pairing is an essential aspect of any dinner party or potluck, and with these principles in mind, one can confidently choose the perfect dessert to complement their Italian dish without overwhelming the palate.

Cheese Based Desserts


Cheesecakes are a classic dessert that never goes out of style. They are made by combining cream cheese, sugar, eggs, and flavors like vanilla or chocolate.

Cheesecakes come in a variety of flavors and types, from the traditional New York style to fruit-topped, marble, and chocolate swirl options. Cheesecakes can be made with mascarpone cheese, which gives them a richer and creamier texture. Parmesan cheese can also be used to add a savory twist to the dessert.


Cannolis are a cylindrical pastry that originates from Italy. They consist of a fried, crispy shell filled with a mixture of ricotta cheese, powdered sugar, and sometimes chocolate chips or candied fruit.

Cannolis are not only delicious but also visually appealing, making them the perfect finish to your meal. Cannoli shells can be purchased in most grocery stores, or they can be made from scratch.

Ice Cream Varieties

After enjoying a delicious lasagna, ice cream is a versatile and ever-popular choice that complements the savory flavors of the meal.

Vanilla ice cream, for example, pairs beautifully with lasagna, as it doesn’t conflict with the lasagna’s rich flavors. In addition to vanilla, there are other delicious ice cream flavors that complement lasagna.

  • Chocolate: a classic choice that is hard to go wrong with
  • Pistachio: adds a touch of nutty flavor for a unique option
  • Salted caramel: the subtle saltiness pairs well with the savory flavors of lasagna

Another fantastic ice cream option to go with lasagna is gelato. This Italian classic is similar to ice cream, but it’s typically denser and creamier, offering a luxurious end to your meal. Just like with homemade ice cream, you can experiment with different flavors or stick to the classics like vanilla or chocolate.

In addition to the above options, you can also try Italian ice, which is a refreshing and light dessert that pairs well with the richness of lasagna. Whipped cream is also a great topping for ice cream, adding a creamy and light texture to the dessert.


Biscotti, also known as Biscotti di Prato, are classic Italian cookies that are twice-baked, which gives them their signature crunchy texture. They come in various flavors and can be paired with a cup of coffee or tea. Some popular variations include:

  • Almond Biscotti: Traditionally made with whole almonds
  • Anise Biscotti: Flavored with anise seeds for a lovely licorice taste
  • Chocolate-dipped Biscotti: Adds a touch of sweetness with a chocolate coating

Other variations of Biscotti include Florentine CookiesAmaretti Cookies, and Italian Hug Cookies. Some recipes also include pine nuts or hazelnuts for added flavor and texture.

Cakes and Pastries

Chocolate Cake

Chocolate cake is a classic dessert that pairs well with lasagna. The rich, sweet flavor of chocolate contrasts beautifully with the savory taste of lasagna.

A layered chocolate cake or a moist and dense flourless chocolate cake are both excellent options. To enhance the taste, consider adding a delicious filling like raspberry jam or whipped cream. For a balanced flavor, serve it with a scoop of vanilla ice cream.

Angel Food Cake

Angel food cake is a lighter dessert option that is perfect after a hearty lasagna meal. This airy, sponge-like cake is made with whipped egg whites, making it a low-calorie and guilt-free treat. You can serve it with fresh berries, a dollop of whipped cream, or a drizzle of fruit purée. Your guests will appreciate this fluffy, satisfying dessert without feeling overly full.

Limoncello Cake

For a refreshing and sophisticated touch to your lasagna dinner, consider serving a bright and zesty limoncello cake. The combination of sweet lemon and a tangy limoncello glaze elevates a simple sponge cake into an unforgettable dessert experience. The citrusy flavors cleanse your palate, allowing you to fully appreciate the richness of your main course.

Fruit Desserts

Fruit Salad

A refreshing and colorful fruit salad is a perfect dessert to complement the rich flavors of lasagna. To prepare a delicious fruit salad, combine a variety of fresh fruits such as strawberrieskiwigrapes, and peaches. Drizzle some lemon juice and honey over the fruit mixture to enhance the flavor. For an extra crunch, sprinkle some pine nuts or walnuts on top.

Poached Pears

For an elegant and sophisticated dessert, consider serving poached pears. To prepare, select some local fresh pears and peel them while keeping their stems intact. In a pot, create a poaching liquid with water, sugar, and some lemon or orange juice.

Add the pears and let them simmer until tender. For an extra touch of flavor, incorporate spices such as cinnamon or star anise into the poaching liquid.

Serve the pears warm or chilled, and pair them with a scoop of fruit sorbet or gelato. Alternatively, serve them with a slice of apple pie or a dish of cherry crisp for a warm and fruity dessert.

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Overall, fruit desserts such as fruit salad and poached pears are a perfect way to end a lasagna dinner on a sweet and refreshing note.

Refreshing Desserts

After enjoying a hearty lasagna, a refreshing dessert can be the perfect way to cleanse your palate. Here are a couple of delightful options that will perfectly complement the richness of your meal.


Sorbet is an excellent choice for a dessert following lasagna. This icy, fruity delight is a refreshing treat that is both light and delicious. Some popular flavors to consider include:

  • Lemon: The tanginess of lemon sorbet provides a lovely contrast to the rich flavors of lasagna.
  • Mint: Mint sorbet has a cooling effect that will leave you feeling refreshed and satisfied.
  • Berry: Berries are packed with natural sweetness and acidity, which can help cut through the heaviness of a filling lasagna.

To make your sorbet even more special, try serving it in a frosted glass or a hollowed-out fruit shell.

Lemon Drop Cookies

Another fantastic option for a post-lasagna dessert is lemon drop cookies. These zesty, bite-sized treats offer a burst of citrus flavor that pairs well with the savory elements of your main dish. The light and delicate texture of these cookies makes them an ideal choice for a refreshing and satisfying treat.

Here’s a simple recipe for lemon drop cookies that you can easily prepare at home:


  • 2 cups all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 large egg
  • 1 tsp vanilla extract
  • 2 tbsp lemon zest
  • 2 tbsp lemon juice


  1. Preheat your oven to 350°F. Grease two cookie sheets or line them with parchment paper.
  2. In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
  3. In a large bowl, cream together the sugar and butter until light and fluffy. Add the egg, vanilla extract, lemon zest, and lemon juice, mixing until well combined.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Drop dough by rounded teaspoonfuls onto the prepared cookie sheets, placing them about 2 inches apart.
  6. Bake for 8-10 minutes or until the edges are slightly golden. Allow the cookies to cool slightly before transferring them to a wire rack to cool completely.

These lemon drop cookies are a perfect way to end your lasagna meal on a sweet and refreshing note.

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